Ingredients:
- 200 ml cold milk
- 1–2 tbsp Happy Coffee Caramel Concentrate
- Ice
- Pinch of sea salt
How to Make:
- Fill glass with ice.
- Add milk.
- Stir in concentrate and protein.
- Add sea salt.
Variations:
- Blend for frappe.
- Add sugar-free caramel syrup.
Rated 4.6/5
Any coffee mood, made in seconds and without machines.
Pour in 1–2 tsp of Happy Coffee, give it a swirl, and enjoy.
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